mango, passionfruit hibiscus & fresh lime topped with soda water
$7
Strawberry Coconut Refresher
strawberry, coconut & fresh lime topped with soda water
$7
Lychee Soda
lychee, mango, fresh lemon & soda water
$7
Strawberry Basil Mocktini
basil, strawberry, fresh lemon & soda water
$9
Canned Beer
Makku Mango
Korean Rice Beer
$7
Athletic Golden Ale
Non-Alcoholic
$6.50
Athletic Hazy IPA
Non-Alcoholic
$6.50
Beers on Tap
Jack's Abby - "Copper Legend"
Oktoberfest, Framingham, MA 5.7%
$7.50
Aeronaut - "Hop, Hop & Away"
Session IPA, Somerville, MA 4.6%
$8.50
Allagash - "White"
Belgian Wheat, Portland, ME 5.1%
$7
Carlson Orchard - "Oak Hill Blend"
Cider, Havard, MA 4.5%
$8
Maine - "Lunch"
IPA, Freeport, ME 7%
$10.50
Jack's Abby - "House Lager"
Lager, Framingham, MA 5.3%
$7
Fiddlehead
IPA, Shelburne, VT 6.2%
$8
Large$9
Mighty Squirrel - "Cloud Candy"
NEIPA, Waltham, MA 6.5%
$8
Medusa "Duchovni"
Czech Pilsner, Hudson, MA 5.5%
$8
Sapporo
Lager, Japan 4.9%
$6.75
Bissell Brother's 'Substance'
NEIPA, Portland, ME 6.6%
$9.50
Truly Berry Seltzer
Hard Seltzer
$6
Miller Lite
Lager, Chicago IL, 4.2%
$5
Kitchen Appetizers
Korean Dumplings
House-made, pan-fried pork dumplings
$13
MAPO DUMPLINGS
Steamed house-made dumplings with ground pork and spicy Sichuan pepper sauce
$15
spicy
Crab Rangoons
House-made wonton wrappers filled with crab stick, veggies, and cream cheese
$12
Steak & Cheese Egg Rolls
Fried egg roll shell stuffed with Korean soy-sesame ribeye and mozzarella
$15
Kimchi Ribeye Fries
Loaded with wok-fired kimchi, soy-sesame ribeye beef, cheese, chipotle spicy mayo, cilantro, and scallions
$15
spicy
Edamame
Steamed soybeans in pods. Salted or Spicy.
$8
gluten free, vegetarian
Pajeon
Pan-seared, Korean style scallion pancake. Choice of veggie or kimchi
$15
vegetarian
KFC - “Korean Fried Chicken”
Crispy jumbo wings brushed with choice of soy-garlic or spicy sauce.
Due to significant price increases of wings, we have been forced to temporarily increase our price
5 pieces $12
10 pieces $20
Seoul Pupu Platter
Crowd favorites: Steak and cheese egg rolls, plain wings, shrimp tempura, and Crab Rangoons. No substitutions
$21
Kang’s Cauliflower
Tempura battered cauliflower tossed in sweet chili sauce
$14
spicy
Kang's Shrimp
Crispy fried jumbo shrimp tossed in our signature Kang's sauce
$19
Tteokbokki
Popular Korean street food featuring rice cakes simmered in spicy gochujang
$14
spicy
Soups & Salads
House Salad
Local greens, cucumbers, tomatoes, and house-made ginger dressing
$6
gluten free, vegetarian
Seaweed Salad
Seaweed tossed in vinegar sauce
$8
vegetarian
Spicy Tuna Salad
Greens topped with chopped tuna, spicy mayo, avocado, cucumbers and tobiko.
Japanese soybean paste soup with tofu and scallions
$4
gluten free
Hot & Sour Soup
Shredded vegetables and tofu in peppery-sour broth
$6
spicy, gluten free
Dumpling Soup
House-made dumplings in soy broth
$8
Rice & Noodles
Served with Korean Sides
Stone Pot Bibimbap
Signature Korean hot stone pot with rice, choice of protein, zucchini, daikon radish, spinach, carrot, bean sprouts, pickled cucumber and sesame oil. Topped with a sunny-side-up egg. Mix with gochujang sauce for a more authentic experience.
For every Bibimbap ordered, Seoul Kitchen will Donate $1 to our charity "Eat To Give" to feed those in need locally.
Vegetarian $20
+ choice of grain: white rice or brown rice
+ choice of protein: soy-sesame beef (add $2), grilled chicken, slow cooked kimchi and pork
+ premium protein additions:
shrimp$4
grilled salmon$9
gluten free, vegetarian
Yaki Soba or Yaki Udon
Wok-fried noodles with vegetables. Add Beef, pork, chicken, tofu, shrimp or grilled salmon.
$16
+ add shrimp$4
+ add grilled salmon$9
vegetarian
Jap Chae
Korean sweet potato starch noodles with vegetables. Add Beef, pork, chicken, tofu, shrimp or grilled salmon.
$16
+ add shrimp$4
+ add grilled salmon$9
gluten free, vegetarian
Tempura Udon Soup
Classic Japanese thick noodles in a sweet soy broth with napa cabbage. Served with a side of shrimp and sweet potato tempura.
$17
vegetarian
Fried Rice
Choice of vegetarian, beef, pork, chicken, tofu, shrimp or grilled salmon.
$13
+ add shrimp$4
+ add grilled salmon$9
gluten free, vegetarian
Kimchi Fried Rice
Kimchi, pork and a sunny-side-up egg. Can be made with Tofu or other choice of protein.
$14
spicy, vegetarian
House Specialties
Served with Rice and Korean Sides
Korean Tacos
Flour tortillas filled with barbecued ribeye beef, soy-marinated chicken, or spicy pork. Topped with Asian slaw, sour cream, cilantro, and Korean chili aioli. Three oversized tacos per order.
For every Korean Taco ordered, Seoul Kitchen will Donate $1 to our charity "Eat To Give" to feed those locally in need
$21
spicy
Kalbi Fajitas
Grilled beef short rib strips served in a skillet with sliced bell peppers and onions. Served with warm flour tortillas and fresh toppings
$24
Chicken Katsu
Panko battered crispy chicken breasts. Served with salad and Korean barbecue sauce
$20
Kang's Chicken
Sichuan style crispy wok-fired chicken in spicy sweet and sour sauce
$18
spicy
Chicken Teriyaki
Freshly grilled chicken breast. Topped with teriyaki sauce
$19
Chicken Curry Katsu
Panko battered chicken cutlet topped with slow-cooked Korean curry. Curry contains potatoes, onions, carrots and zucchini
$22
Tofu Kimchi & Pork
Wok-fried pork, kimchi in Korean chili sauce. Served with steamed tofu
$18
spicy
Korean BBQ
Served with Rice & Korean sides.
Kalbi
Signature soy marinated grilled short rib with mixed vegetables
$27
Beef Bulgogi
Thinly sliced ribeye in the soy-sesame marinade
$23
Spicy Pork Bulgogi
Wok-fried pork strips and vegetables in Korean chili sauce
$21
spicy, gluten free
Spicy Chicken Bulgogi
Wok-fried chicken thigh meat and vegetables in Korean chili sauce
$21
spicy, gluten free
Seafood
Served with rice and Korean sides.
Tiger Wok Shrimp
Colossal U10 Black Tiger shrimp wok-fired with seasonal vegetables. Choice of spicy chili-butter or soy-garlic sauce
$24
gluten free
Wok Scallops
Jumbo Scallops wok-fired with seasonal vegetables. With a choice of spicy chili-butter or soy-garlic sauce
$26
gluten free
Seafood Jjampong
New Zealand mussels, colossal tiger shrimp, scallops, squid and Udon noodles in spicy beef broth
$26
spicy
Salmon Teriyaki
Freshly grilled Faroe Island salmon filet. Served on a skillet with seasonal vegetables
$24
Korean Seafood Stew
New Zealand mussels, scallops, squid and colossal tiger shrimp in a spicy broth
$24
spicy
Spicy Squid Stir Fry
Wok-fried squid and vegetables in Korean chili sauce
$22
spicy, gluten free
Korean Stews
Served with rice and Korean sides.
Kimchi Stew
House-made kimchi, pork, tofu and rice cake in beef bone broth
$19
spicy
Soon Dubu
Extra soft tofu, squid, shrimp, and egg in a spicy broth
$17
spicy, vegetarian
Daenjang Stew
Korean bean paste broth with diced zucchini, jalapeno, onions, scallions, and tofu
$16
spicy, vegetarian
Yuk Gae Jang
Spicy beef bone broth with shredded briskets, clear noodles, scallions and mushrooms
$19
spicy, gluten free
Duk Mandoo
House-made pork dumplings, rice cake, clear noodles and dropped egg in beef bone broth
$19
Desserts
Fried Ice Cream
Vanilla ice cream, deep fried with a crispy crust, whipped cream & chocolate glaze
$7
Molten Chocolate Lava Cake
Served with vanilla ice cream
$9
Campfire S'mores
Hershey's chocolate, graham crackers & marshmallows. Served with side of Campfire! (Serves 2)
$12
Hot Brownie Sundae
Warm brownie topped with ice cream
$13
Sushi Bar Appetizers
Avocado Ball
Avocado filled with spicy tuna. Topped with spicy sauce, tempura flakes, and tobiko. Served with house-fried tortilla chips
$22
spicy
Tuna Tataki
Seared tuna with wasabi-soy vinaigrette
$15
Orange Spice Salmon
Roasted rare salmon, orange infused chili flakes, asparagus, daikon and scallions
$18
spicy
Hamachi Jalapeno
Yellowtail, jalapeno and miso dressing
$16
spicy
Tuna Tartar
Fresh chopped tuna, avocado, microgreens & soy-citrus dressing. Served with crispy wonton chips
$17
Tuna Poke Tots
crispy rice tots, with poke tuna tossed in gochujang, avocado, soy vinaigrette, scallion and microgreen
$17
Toro Jalapeno
Fresh tuna belly sashimi with jalapenos and soy dressing.
$20
Basic Rolls
California Roll
Crabstick, cucumber and avocado.
$8
Tuna
$8.50
gluten free
Spicy Tuna
Chopped tuna, scallions, tempura flakes and spicy mayo.
$9
spicy, gluten free
Negihama
Yellowtail and scallions.
$8.50
gluten free
Salmon
$8
gluten free
Spicy Salmon
Chopped salmon, scallions, tempura flakes and spicy mayo.
$9
spicy
Philadelphia
Smoked Salmon, cucumbers and cream cheese.
$9
gluten free
Shrimp Tempura
Crispy shrimp and eel sauce.
$9
Alaskan
Smoked salmon, avocado and cucumbers.
$9
gluten free
Eel-Avocado
$9
Salmon Skin
Crispy salmon skin, cucumbers & eel sauce.
$8
Mexican
Tuna, jalapeño, tempura flakes and chili garlic sauce.
$9
spicy
Spicy Scalllop
Chopped raw scallops, scallions and spicy mayo.
$10
spicy, gluten free
Veggie California
Avocado, cucumber and carrots.
$8
gluten free, vegetarian
Eel-Cucumber Roll
$9
gluten free
Specialty Rolls
Hawaiian
Crispy shrimp inside. Spicy tuna, mango, spicy mayo, eel sauce and macadamia outside.
$18
spicy, tree nut
Surf & Turf Roll
Crispy shrimp topped with grilled Korean BBQ steak, citrus soy, Korean chili sauce & scallions.
$22
spicy
Firecracker Roll
Crispy shrimp and spicy tuna inside. Cooked shrimp, eel sauce and Japanese spices outside. SERVED ON FIRE!
$21
spicy
Rainbow Roll
California Inside. Topped with tuna, salmon, white fish, avocado & tobiko.
Spicy Rainbow
Spicy tuna inside. Tuna, salmon, white fish, avocado, spicy mayo & tobiko.
$18
spicy, gluten free
Torched Tuna
Spicy tuna inside. Torched tuna, scallions and honey-wasabi glaze outside.
$18
spicy
Toro Jalapeno Roll
Spicy tuna topped with torched blue-fin tuna belly sashimi & jalapeno slices. Finished with honey wasabi glaze.
$24
French Kiss Roll
Cooked eel, avocado & cream cheese inside. Topped with tempura eel and eel sauce.
Serves 4-6 52 pieces of Specialty & Basic sushi rolls including Hawaiian, Rainbow, Green Monster, Soft Shell Crab Roll, California, Spicy Tuna & Salmon-Avocado.
$70
Ultimate Party Platter
Serves 10-12 Approximately 100 pieces Mixture of Nigiri (fish on top of rice), Basic & Specialty rolls.
$150
Appetizer Trays
Korean Dumplings
House-made pan fried pork dumplings.
(30 pieces) $45
Crab Rangoons
House-made wonton wrappers filled with crabstick, veggies and cream cheese.
(30 pieces) $35
Steak and Cheese Egg Rolls
Fried egg roll shell stuffed with Korean soy-sesame ribeye and mozzarella.
(20 cut pieces) $42
Edamame
Steamed soybeans in pods seasoned with sea salt.
(Half Tray) $35
Korean Fried Chicken
Crispy wings brushed soy garlic or spicy gochujang sauce.
(30 pieces) $50
Entrees
Half or Full Trays. Half Tray feeds 3-4 guests. Full Trays feed 5-8 guests
Kang’s Chicken
Sichuan style crispy chicken in spicy sweet & sour sauce.
Half $55
Full $95
Chicken Teriyaki
Freshly grilled chicken breast & veggies topped with house-made teriyaki sauce.
Half $65
Full $110
Beef Bulgogi
Thinly sliced ribeye beef in soy-sesame marinade.
Half $80
Full $145
Kalbi
Soy-sesame marinated grilled short rib meat.
Half $90
Full $165
Spicy Pork Bulgogi
Wok-fired pork strips and vegetables in Korean chili sauce.
Half $65
Full $110
Wok-fired Shrimp
Colossal U10 shrimp and vegetables. Soy-garlic or Spicy Gochung sauce.
Half $99
Full $175
Rice & Noodles
Half or Full Trays. Half Tray feeds 3-4 guests. Full Trays feed 5-8 guests
Fried Rice
Vegetarian, chicken, beef, pork or shrimp.
Half $40
Full $70
With Shrimp Half $50
With Shrimp Full $90
Yaki Soba Wok-Fired Noodles
With choices of beef, chicken, vegetarian or shrimp.
Half $45
Full $80
With Shrimp Half $55
With Shrimp Full $95
Japchae
Korean sweet potato starch noodles w/ julienned vegetables. Choice of beef, chicken or vegetarian.
Half $45
Full $80
With Shrimp Half $55
With Shrimp Full $95
Bibimbap (Korean Mixed Rice)
Rice wok-fired with bean sprouts, spinach, carrots, daikon radish, and gochujang with choice of beef, chicken, tofu or shrimp. Topped with a fried egg.
Half $65
Full $120
Shrimp Half $75
Shrimp Full $135
Our semi-private function space can accommodate 16-30 guests. We offer a family style or buffet style dinner for $34 per guest. This does not include tax or gratuity. For inquiries, please give us a call @ 978-399-0016 (Westford) or 978-962-4180 (Leominster) and ask for a manager. You can also shoot us an email @ info@eatseoulkitchen.com
Buffet Family Style Menu $34 per guest
Choice of 2 Entrees
Beef Bulgogi
Chicken Teriyaki
Spicy Chicken Bulgogi
Spicy Pork Bulgogi
Kang’s Chicken
Wok-fired Jumbo Shrimp (soy-garlic or chili-butter) (extra $5 per guest)
Choice of 2 Starches/Veggies
Fried Rice or steamed white/brown rice
Yaki Soba
Yaki Udon
Jap Chae
Tofu & Vegetable Teriyaki
Appetizer Enhancements
Sushi Roll Platter for 10ppl - $90.
Rolls include: 2 Hawaiian, 2 Rainbow, 2 Spicy Tuna, 2 California (56 total pieces)
